Meatless Monday - Lentil & Mushroom mixture
Vegetarian Lasagne It's Monday which means two things: 1. We have a meatless dinner 2. Our cat, Luna, gets enthusiastic about what tasty treats I am cutting up in the kitchen, only to discover it's onions. Poor Luna-the-loon. She doesn't starve though, no matter how of much an Academy Award-worthy performance of "Cat: starving" she puts on. We've been known to call her Sid instead of Luna, after the main character in a children's picture book called Six Dinner Sid by Inga Moore. One day Luna got three lunches because she was most insistent that no one had fed her ever . Anyway, onto tonight's dinner for us non-furry types. This is my favourite vegetarian mixture because not only is it tasty, but it makes such a large quantity and freezes well. Also it is flexible as to what you do with it. Tonight we're having vegetarian lasagne, but often we have it as the non-meat mixture in vegetarian shepherd's pie. Lentil and M